Información Técnica

Artículos técnicos | Patentes | InfoAVEP

09/06/2023	Eco-Concrete in High Temperatures
09/06/2023	The Use of Aluminosilicate Ash Microspheres from Waste Ash and Slag Mixtures in Gypsum-Lime Compositions
09/06/2023	In Situ Inclusion Detection and Material Characterization in an Electron Beam Powder Bed Fusion Process Using Electron Optical Imaging
09/06/2023	Plant Antimicrobials for Food Quality and Safety: Recent Views and Future Challenges
09/06/2023	Antimicrobial and Antioxidant Edible Films and Coatings in the Shelf-Life Improvement of Chicken Meat
09/06/2023	Enhancement of Lipid Stability of Frozen Fish by Octopus-Waste Glazing
09/06/2023	A Novel Edible Coating Produced from a Wheat Gluten, Pistacia vera L. Resin, and Essential Oil Blend: Antimicrobial Effects and Sensory Properties on Chicken Breast Fillets
09/06/2023	Potential of Syzygnium polyanthum as Natural Food Preservative: A Review
09/06/2023	Current to Biomass: Media Optimization and Strain Selection from Cathode-Associated Microbial Communities in a Two-Chamber Electro-Cultivation Reactor
09/06/2023	An Electrochemical Sensor for Trimethoprim Based on a Magnetic Molecularly Imprinted Carbon Paste Electrode
09/06/2023	Efficacy of Fire Protection Techniques on Impact Resistance of Self-Compacting Concrete
09/06/2023	Evolution and Current State of Building Materials, Construction Methods, and Building Regulations in the U.K.: Implications for Sustainable Building Practices
09/06/2023	Evaluating the Impact of Public Participation Processes on Participants in Smart City Development: A Scoping Review
09/06/2023	Theoretical and Numerical Examination of a Novel Method for Identifying Bridge Moving Force Using an Instrumented Vehicle
09/06/2023	A Quantitative Investigation of the Effect of Scan Planning and Multi-Technology Fusion for Point Cloud Data Collection on Registration and Data Quality: A Case Study of Bond University’s Sustainable Building